Nuts of all kinds have loads of nutritional value. Pecans for sale are no exception. These tasty, hickory morsels grown in the deep southern United States contain antioxidants, plant sterols and omega-6 fatty acids. Eating a small handful every day can help to reduce cholesterol as well as some cholesterol-fighting pharmaceuticals. Scientists have not yet commented on whether butter pecan ice cream or pecan pie fulfill this important function.
Botanically, the pecan tree is deciduous; the pecan itself is not a nut, but what is called a drupe. A drupe is a kind of fruit with a skin and a mesocarp, or flesh, surrounding a hardened endocarp which contains a seed. This seed is what we eat and what we call a nut, or a pecan. Other, more familiar, drupes include apricots, cherries, plums, nectarines, damsons and peaches.
The seeds from the pecan drupe have a buttery, sweet taste and may be eaten just as they are or cooked and integrated into recipes. Desserts are the most common recipes that use pecans but there are others. Native to the American south, pecan trees are also native to Mexico. The very word, pecan, means you need a rock to crack it. We do not know the Algonquin word for sledgehammer. The wood from the pecan tree may be burned and used for fuel to smoke meats. It is also used in hardwood flooring and in furniture.
The heart of Georgia's pecan production is Albany, in the southwest portion of the state. Other goodies to come out of Georgia include cotton, rye, peaches, timber, peanuts, hogs, tobacco and poultry. One of the world's best-loved soft drinks comes from Atlanta, Georgia. Georgia also gave us Gone With the Wind, The Dukes of Hazzard and former President Jimmy Carter and his beloved brother, Billy.
The Heart of Dixie, Alabama, the yellowhammer state, is also a pecan producing state. Also from the Cotton State come sorghum, soybeans and peanuts. Roughly 20 million tourists visit Alabama every year. Of these, about 100,000 come from abroad, i. E., Germany, the United Kingdom, Japan and Canada. The first rocket ship that carried man to the moon; that was made by Alabama workers.
The northernmost state where pecan trees may be found is Iowa, the heartland of America. Other major products include corn and ethanol, but the state also products soybeans, oats, cattle and hogs. Non-agricultural sectors that bring in capital to the state are insurance and finance.
Another American state where you will find pecan trees is Louisiana. This intriguing gulf state also brought us the New Orleans Saints, Mardis Gras, the Superdome and lots of interesting geological history. With a rich French heritage, Louisiana carries on the French system of electoral practices. Here, you will also find the praline, another luscious delicacy featuring the pecan.
Two months out of each year, October and November, are spent preparing for the annual Pecan Festival. First, in October, the Louisiana Pecan Festival Beauty and Beau pageant is held to name a king and queen to rein over November's Pecan Festival. Between sixty and seventy thousand people attend every year. The amount of tourist dollars they bring in could hardly be described as peanuts.
Botanically, the pecan tree is deciduous; the pecan itself is not a nut, but what is called a drupe. A drupe is a kind of fruit with a skin and a mesocarp, or flesh, surrounding a hardened endocarp which contains a seed. This seed is what we eat and what we call a nut, or a pecan. Other, more familiar, drupes include apricots, cherries, plums, nectarines, damsons and peaches.
The seeds from the pecan drupe have a buttery, sweet taste and may be eaten just as they are or cooked and integrated into recipes. Desserts are the most common recipes that use pecans but there are others. Native to the American south, pecan trees are also native to Mexico. The very word, pecan, means you need a rock to crack it. We do not know the Algonquin word for sledgehammer. The wood from the pecan tree may be burned and used for fuel to smoke meats. It is also used in hardwood flooring and in furniture.
The heart of Georgia's pecan production is Albany, in the southwest portion of the state. Other goodies to come out of Georgia include cotton, rye, peaches, timber, peanuts, hogs, tobacco and poultry. One of the world's best-loved soft drinks comes from Atlanta, Georgia. Georgia also gave us Gone With the Wind, The Dukes of Hazzard and former President Jimmy Carter and his beloved brother, Billy.
The Heart of Dixie, Alabama, the yellowhammer state, is also a pecan producing state. Also from the Cotton State come sorghum, soybeans and peanuts. Roughly 20 million tourists visit Alabama every year. Of these, about 100,000 come from abroad, i. E., Germany, the United Kingdom, Japan and Canada. The first rocket ship that carried man to the moon; that was made by Alabama workers.
The northernmost state where pecan trees may be found is Iowa, the heartland of America. Other major products include corn and ethanol, but the state also products soybeans, oats, cattle and hogs. Non-agricultural sectors that bring in capital to the state are insurance and finance.
Another American state where you will find pecan trees is Louisiana. This intriguing gulf state also brought us the New Orleans Saints, Mardis Gras, the Superdome and lots of interesting geological history. With a rich French heritage, Louisiana carries on the French system of electoral practices. Here, you will also find the praline, another luscious delicacy featuring the pecan.
Two months out of each year, October and November, are spent preparing for the annual Pecan Festival. First, in October, the Louisiana Pecan Festival Beauty and Beau pageant is held to name a king and queen to rein over November's Pecan Festival. Between sixty and seventy thousand people attend every year. The amount of tourist dollars they bring in could hardly be described as peanuts.
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